For travelers, not tourists.

Nomad Homestay

GANGLHA Eco-Cultural Travel - Nomad HomestaysWe take travelers not just to the Tibetan Plateau, but we also take to homes, to experience local livelihoods, cultures, and food. Local Tibetans in rural herding and farming communities organize homestays. Your visit and stay will directly contribute to the economic development and cultural survival of the communities. Traveling with local guides and staying at Tibetan homes is a way of traveling from inside Tibet to the Plateau, rather than from outside to inside Tibet.

Culture is diverse and dynamic across the Tibetan Plateau. Customs differ from one community to another. Major differences exist between farming and herding communities. Housing vary from tents and structures made of wood, adobe, and brick. Local foods include roasted barley flour, butter tea, deep-fried bread, and many others that are hardly nameable in English. Homestays also allow the visitor to witness the changes and living conditions of rural communities, values, beliefs, and practices of local Tibetans. You also might be attracted to local rituals and cultural events.

Tibetan pastoralists, locally known as drokpa ‘high-pasture people,’ are a fascinating people who move across the grasslands and mountains with their livestock and nomads with great freedom of mobility. It is also one of the most sustainable livelihoods on earth with self-sufficient social-economic and cultural values. Materials ranging from housing, food, and dress are supplied from livestock products such as yak hair, skin, milk, butter, cheese, and meat. Although recent resettlement and land privatization policies across the Tibetan Plateau have altered the livelihood of Tibetan pastoralists, pastoralism is still practiced. Pastoralists are people with courage, integrity, generosity, and living skills in tune with the vibrant Plateau culture. Their knowledge of the local environment, and of raising livestock are precious aspects of Tibetan culture that is part and parcel of a unique Tibetan civilization for thousands of years. The beginning of Tibetan nomadic pastoralism is unknown, although studies estimate it is at least 4,000 years ago when yaks were domesticated on the Plateau. About two million pastoralists live on the Tibetan Plateau, although government policies are now relocating many of them to urban areas. It is a pivotal time to witness changes to Tibetan pastoralism.

Farming Homestay
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Farming Homestay

A homestay in a farming area will enable you to explore distinct culture, food, and local life.
Touring the regions of TAR Kham and Amdo
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Things To Know Before Travel

What every visitor should be aware of when touring the regions of TAR, Kham and Amdo
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